Items tagged:
Food production
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Reconciling food production and forest conservation: priorities for the UN Food Systems Summit
In the latest blog in our ‘food year’ series, guest blogger Hambulo Ngoma discusses the potential policy collisions between producing food to feed growing populations and conserving our forests
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Civil society perspectives on the living income differential for cocoa producers
At an IIED webinar, civil society representatives discussed challenges and opportunities around design and implementation of the living income differential for cocoa producers
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2015: the International Year of Soils
The UN has formally launched 2015 as the International Year of Soils. Much of IIED's work involves soils, including our work on agroecology, food and agriculture, biodiversity, adaptation to climate change, and drylands
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Bloggers: Have you joined a virtuous circle yet?
“It is a call for a fundamental reorientation of how societies work and govern themselves.” That’s what one blogger Jeff Kelly Lowenstein has said about IIED’s new book Virtuous Circles: Values, systems and sustainability by Andy Jones, Michel Pimbert and Janice Jiggins. Launched two weeks ago, we asked you to tell us what you thought. Thanks to those of you who have blogged already – and if you haven’t, it’s not too late.
