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1534 results found
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Food and agriculture
Carbon-intensive ultra-processed ingredients subsidised by nearly $43 billion a year
News, 28 November 2023
Where to find IIED and partners at COP28: event listing
Event, 30 November 2023
The unsung giants of climate and nature investment: insights from an international survey of local climate and nature action by smallholder forest and farm producers
Publication, 14 November 2023
Smallholder farmers worldwide spending $368bn annually adapting to climate change, nature loss
News, 14 November 2023
Bundling agri-food systems innovations for women's resilience and empowerment - Building the evidence base
Publication, 31 October 2023
Remembering Gordon Conway (1938-2023)
News, 06 October 2023
Can innovations in agri-food systems deliver gender equity and resilience?
Publication, 02 October 2023
Tackling environmental challenges through food systems governance
Publication, 13 September 2023
Food systems governance and the environmental agenda
Publication, 13 September 2023
Sustainable food systems multi-stakeholder mechanisms: contributions to the environmental agenda
Publication, 13 September 2023
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About
News and insight
Our approach
Publications
COP28
Urban
Climate change
Biodiversity
Natural resource management
Food and agriculture
Sustainable markets
Policy and planning
Forests
Governance
Communication
Economics
Poverty
Monitoring, evaluation and learning
Land acquisitions and rights
Energy
Law
Gender
Drylands and pastoralism
Fisheries
Water